Friday, July 26, 2013

Foodie Friday at the Gilded Lily

It's Foodie Friday, and we wanted to share with you a few of our favorite recipes from the blogosphere this week!

These Chocolate Chai Tea Cupcakes are frosted with cinnamon buttercream frosting. Recipe courtesy of Bakingdom.

These adorable snow cone cookies are by Bridget at Bake at 350.

Have you ever made breakfast cookies? They seem a bit of an indulgent way to start the morning.. but why not? Here's Love from the Oven's recipe.

This grilled corn with orzo and basil dish looks so healthy and refreshing for summer!

This pomegranate berry smoothie is the perfect way to cool down on a scorching Wenatchee summer day.

This blueberry galette is fairly quick and easy to make. It might be a great way to use up your farmer's market blueberries after a couple days of munching on them.

How does this peaches and cream pound cake recipe compare with yours?

This Summer Fig Salad recipe is from Washington blogger Diana Johnson. It looks so tasty!

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