Friday, January 28, 2011

Brand New Tasty Gourmet Foods at Gilded Lily

New this week from Brickstone Fine Food:

New for grilling: Pink Himalayan Sea Salt, 3 Pepper Sea Salt, and Veggie Boost Sea Salt. $9.50 each.

We're excited to present the new Pear Leek Chutney. Serve chutney with bread, Brie, with lamb or pork, or on savory pancakes. $9 per jar.

Brickstone's "Red Hot" Jalapeno Jelly is delicious on crackers, on top of a cheese log, with cream cheese on bagels, or brushed on chicken. $9.

We're now carrying Shiitake Mushroom Dipping Oil in addition to our Basil Pesto and Roasted Garlic dipping oils. Each is $14.50. Fabulous with bread from Great Harvest!

Also new this week: Roasted Red Pepper Tapenade, and Apricot & Jalapeno Cheese Topper.

Shop for these and our other gourmet foods at the Gilded Lily in downtown Wenatchee.

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