Newly arrived at the Gilded Lily, from The Fine Cheese Company in England: Mondovino gourmet crackers.
Serve these at your next cocktail party, and stock up on more gourmet treats for entertaining at the Gilded Lily in downtown Wenatchee!
Wednesday, September 25, 2013
New Gourmet Crackers from The Fine Cheese Company
Tuesday, September 24, 2013
Introducing Spartina 449
Introducing our new line of handbags and accessories, Spartina 449. They're designed by a company in Daufuskie Island, South Carolina. "Spartina" is the name of the marsh grass that grows there.
We carry several designs from Spartina 449: Here is the Callahan line for autumn 2013.
Shop for these and our other luxury accessories, scarves and wallets, at the Gilded Lily on Wenatchee Avenue!
Introducing Adorable New Children's Biscuits
Just arrived - Boxed biscuits (cookies) from The Fine Cheese Company in England. Adorable shapes, natural flavors and cute gift boxes!
Each box sells for $5.75.
Shop for these and our other gourmet treats at the Gilded Lily in downtown Wenatchee. Don't forget, your purchases can be gift packaged for you at no extra cost!
Monday, September 23, 2013
New Clothes for Baby Girls from Haute Baby
Newly arrived from Haute Baby in Texas: Beautiful baby clothes for baby girls and toddler girls.
Shop for these and our other designer baby clothes at the Gilded Lily in downtown Wenatchee!
Friday, September 20, 2013
Foodie Friday at the Gilded Lily
It's almost comfort food season - check out this tempting Roasted Cauliflower Casserole recipe from Haniela's.
This Apple Chai Cake is a rustic cake rather than an over sugary dessert cake. Serve it along with our Raven's Brew coffee.
Several of us here are not big fans of squash. But this Butternut Squash Lasagna recipe from Simple Bites might change our minds!
Wouldn't you love to start your day with Cinnamon Pecan Pumpkin Muffins?
Or with Pumpkin Cinnamon Rolls? (recipe from Love and Cupcakes blog).
New Olive Oils from B.R. Cohn Winery
Arriving this weekend from Sonoma Valley's B.R. Cohn Winery - Delicious gourmet California olive oils and bread dipping oils.
Use the dipping oil with a crusty French or Italian bread. It can also be used as a vinaigrette, drizzled on bruschetta or caprese salad, brushed onto vegetables before roasting, or stirred into pasta. $19.50 per bottle.
Basil-Garlic olive oil is suggested for sauteeing vegetables and chicken, brushing it onto grilled foods, and using it as a dipping oil for French bread. $19.50 per bottle.
This Blood Orange California olive oil is great in fruit salads, as a vinaigrette in green salads, brushed on pork, $18.50 for a bottle.
Try Meyer Lemon olive oil on chicken, grilled vegetables, and seafood. Great on potatoes, or as a dipping oil, too. $18.50 per bottle.
Shop at the Gilded Lily in downtown Wenatchee for these and our other gourmet foods!
Wednesday, September 18, 2013
Gilded Lily's New Gourmet Cookbooks for Autumn
Just in for the fall comfort food cooking season!
Mug Cakes: 100 Speedy Microwave Treats to Satisfy Your Sweet Tooth $22.99
Small, Sweet, and Italian: Tiny, Tasty Treats from Sweet Maria's Bakery, $27.99
Apples: From Harvest to Table, $21.99
Baking by Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer, $22.99
Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the Secrets to Happiness in the Kitchen, $26.99
My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home, $27.50
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies, $35
The Smitten Kitchen Cookbook, from the Smitten Kitchen blog, $35
Rustic Italian Food, $35
How to Feed a Family: The Sweet Potato Chronicles Cookbook, $27.95
The Secret Lives of Baked Goods: Sweet Stories & Recipes for America's Favorite Desserts
The Mac + Cheese Cookbook: 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant, $16.99
Browse these and our other new cookbooks for fall at the Gilded Lily in downtown Wenatchee!
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