Sunday, August 15, 2010

New Dipping Herbs at the Gilded Lily

New in the Gilded Lily's gourmet food section: Dipping herbs from Olivelle. Use them in conjunction with our gourmet dipping oils and balsamic vinegars.

Just slice up a loaf of fabulous bread (we recommend Great Harvest), mix the dipping herbs into your favorite olive oil and vinegar, then dip the bread into the oil.

The Tuscany dipper can also be used on grilled veggies, in homemade salad dressing, in lasagna, and mixed into hamburger patties.

Besides mixing into dipping oil, you can use the Sicilian dipper as a seasoning for eggs or potatoes, baked into a Sicilian herb bread, or mixed with sour cream as a potato topping.

The Parmesan dipper can also be used to top scrambled eggs, hash browns, pasta, and homemade bruschetta.

Each jar of dipping herbs is $8.95.

Visit the Gilded Lily to see these and our other gourmet foods!

No comments:

Post a Comment