New for the autumn comfort food cooking season: Stonewall Kitchen's gourmet simmering sauces.
Pour over cooked meat, simmer and serve with naan and steamed rice for a gourmet ethnic meal. Great on an especially cold night!
Use with chicken, traditionally how this is served. Or try it with shrimp, pork or tofu.
Another delicious ethnic meal to come home to. Serve with naan, rice, and a cooling cucumber raita yogurt sauce you can make in just a few minutes.
Simply add this Brisket Simmering Sauce to your chosen cut of meat. Pair with garlic mashed potatoes and your favorite steamed veggie.
Shop for these and our other gourmet foods at the Gilded Lily in Wenatchee or in our online gourmet food shop!
No comments:
Post a Comment