Saturday, March 22, 2014

New Gourmet Food Cookbooks at the Gilded Lily

Newly arrived - find these in our gourmet food section!

Award-Winning Pies for the Home Kitchen, by Pete Evans, $19.95

Donuts: Recipes for Glazed, Sprinkled & Jelly-Filled Delights, by Elinor Klivans, $18.95

The Lunch Box Book, Packed with Fun, Healthy Meals that Keep them Smiling, by Kate McMillian and Sarah Putman Clegg, $18.95

Cheese Obsession: The Complete Guide with 100 Recipes for Every Course, by Georgeanne Brennan, $24.95

Cooking in Cast Iron: Inspired Recipes for Dutch Ovens, Frying Pans, Grill Pans, Roaster, and more, by Valerie Aikman-Smith, $19.95

Serious Barbecue: Smoke, Char, Baste & Brush Your Way to Great Outdoor Cooking, by Adam Perry Lang, JJ Goode, Amy Vogler, $35

Absolutely Chocolate: Irresistible Excuses to Indulge, by Fine Cooking Magazine, $29.95

Shop for these and our other gourmet food cookbooks at the Gilded Lily gift shop in downtown Wenatchee!

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