Friday, March 12, 2010

New Cookbooks at the Gilded Lily

Several new cookbooks arrived at the Gilded Lily this week!

Muffins features both sweet and savory recipes. Chapters are sorted into Fruit, Fiber, Vegetables, and Favorites. $16.95.

We love the retro styling of Family Dinners: Easy Ways to Feed Your Kids and Get Them Talking at the Table." It's spiral-bound, with 320 pages of recipes for family dinners. $14.95.

French Toast: Sweet & Savory Treats For Every Meal is great for planning your weekend brunch, Christmas morning meal, Mother's Day or Father's Day breakfasts, or a romantic breakfast in bed tray. Recipes include classic French toast, French toast casseroles, and specialty French toast such as Eggs Benedict stacks. $16.95.

Love goat cheese but not sure how to cook with it? Our new Goat Cheese cookbook contains recipes for using goat cheese in morning breads and pancakes, frittatas and omelettes, pizzas and quesadillas, appetizers and sandwiches, soups and salads, main dishes and pastas, and of course desserts. $24.99.

Looking for an easy, hot treat full of melting cheesy goodness? Pick from one of Quesadillas many intriguing recipes. The book includes special sections on vegetarian quesadillas and dessert-style quesadillas. $14.99.

"American Sandwich: Great Eats From All 50 States features one or two sandwich recipes for each state, as well as facts and trivia. Sandwich recipes include Navajo frybread, Iowa-style loosemeat sandwiches, Philadelphia Cheese Steaks, the Minnesota Fried Walleye Sandwich, and the New Orleans Muffaletta. $15.99.

If Wenatchee had a sandwich that represented our city, what would it be?

See these and our other cookbooks in the gourmet food gifts section of our shop in downtown Wenatchee!

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